Because of the materials used, their hardness and cutting angles, plates, blades, cutters and other cutting tools are highly specialized, sensitive tools that need specific attention when being ground. Only the right maintenance and sharpening processes can guarantee a homogeneous quality in meat mincing.

Likewise, improper sharpening does not just lower your product quality but it also leads to premature wear on the machine and can cause mechanical breakdowns.

OLOTINOX offers also a professional sharpening service performed by our own workers using the same machinery and technologies used to manufacture new parts.